Sweet shortcrust pastry wrapped around our fruit mince filling.Christmas would not be the same without tucking into one or two of these delicious parcels of festive flavour.
Perfectly paired with our Yogi Festive Tea!
Pastry: (Maize, Rice, Potato, Tapioca, & Buckwheat) flour, 100% Vegetable non- hydrogenated Margarine, Sugar, Maize Starch, Potato Starch, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser: Xanthan Gum. Margarine contains: Vegetable Oils (sustainable Pam Oil, Rapeseed Oil), Water, Salt, Natural Flavourings. Mincemeat Filling (50%) contains: Sugar, Sultanas, Bramley Apple Puree (Bramley Apple Puree, Acidity Regulator: Acetic Acid), Currants, Glucose Syrup, Candied Mixed Peel (Glucose- Fructose Syrup, Orange Peel, Sugar, Lemon Peel,Acidity Regulator: Citric Acid, Salt), Vegetable Suet (Sustainable Palm Oil, Sunflower Oiul, Rice Flour), Modified Maize Starch, Mixed Spice (Caraway, Cinnamon, Clove, Coriander, Ginger, Nutmeg, Cassia, Sunflower Oil), Raisins, Colour: Plain Carmel, Orange Oil.
Always read the label before use
|Per Pie (60g):|
|Energy||866kj / 207kcal|
|of which saturates||3.8g|
|of which sugars||16g|
|Energy||1444kj / 345kcal|
|of which saturates||6.4g|
|of which sugars||26g|
Suitable for Vegetarians and Vegans. Whilst every effort has been made to remove all stones from fruit, some may remain.Baked in a kitchen that uses nuts.