Holland & Barrett

3 delicious mocktails using CleanCo

Looking for mocktail recipes? Whether gin or rum or is your usual tipple, try out these CleanCo mocktails tonight

Strawberry & Mint Gin Mojito

Ingredients

  • 25ml CleanCo Gin

  • 500g strawberries, hulled, divided
  • 110g caster sugar
  • 60ml fresh lime juice
  • 1/4 teaspoon sea salt flakes
  • 1/4 cup loosely packed mint leaves (optional)
  • 1 teaspoon finely grated peeled ginger (optional)
  • Coarsely cracked ice

Method

Step 1
In a blender, blend 450g of the strawberries with the sugar, lime juice, salt, mint (if using), ginger (if using) and 2 cups (500ml) cold water until smooth.

Step 2
Press the strawberry mixture through a fine-mesh strainer into a large bowl or pitcher. Discard solids. Stir another 250ml cold water into the strawberry mixture.

Step 3
Thinly slice the remaining 50g strawberries.

Step 4
Fill glasses with ice, mounding well above rims. Pour Clean Co gin over ice followed by strawberry water.

Step 5
Garnish with sliced strawberries and serve immediately.

Rhubarb Gin & Ginger Ale

Ingredients

Method

Step 1
Fill glass to about half way with crushed ice.

Step 2
Pour Clean Co Rhubarb gin over ice and then fill glass with ginger ale.

Step 3
Garnish with slices of ginger if desired.

Mango, Orange & Lemon Cooler

Ingredients

  • 25ml CleanCo Rum

  • 2 cups orange juice
  • 4 scoops lemon sorbet
  • 2 cups chilled mango nectar
  • 2 cups chilled soda water
  • Crushed ice, to serve
  • Orange slices, to serve

Method

Step 1
Using a blender, blend orange juice and sorbet together until just combined. Transfer to a large serving jug.

Step 2
Add mango nectar and soda water. Stir to combine.

Step 3
Divide crushed ice among serving glasses. Top with CleanCo Rum and orange mixture. Serve with orange slices.

Read more: The benefits of being alcohol-free

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