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There are many different types of mushrooms out there, many of which make a great addition to your favourite recipes.
It’s estimated that there are over 15,000 different types of mushrooms in the UK alone, but how can we spot the edible fungi from the non-edible?
There are many great benefits of mushrooms, from helping your heart to boosting your B vitamins and more.7 Here are 3 of the top benefits of eating...
There are many different types of mushrooms out there, many of which make a great addition to your favourite recipes. But some are actually not edible and can even be poisonous - although it’s unlikely you’ll find those mushrooms in your local supermarket!
Each edible mushroom species varies in flavour and texture, making them great for a wide variety of dishes. Here are 10 different types of mushrooms that are safe to eat and the perfect addition to various recipes.
It’s estimated that there are over 15,000 different types of mushrooms in the UK alone, but how can we spot the edible fungi from the non-edible?4
Each and every mushroom has a different shape, size, and texture, so when it comes to mushroom identification, especially types of wild mushrooms, it is challenging. There are very few factors that’ll identify poisonous or non-poisonous mushrooms immediately.
Instead, you need to identify the specific mushroom itself, and even then, you should check across multiple sources to be extra sure.4