Spoon Me Blog's oaty flapjacks

Nutrients per 6 servings:

Ingredients

• 150g oats *


• 2 tbsp coconut syrup *


• 2 tbsp almond butter *


• 1 tbsp almond milk *


• 1 banana


• 2 tbsp desiccated coconut *
• Sprinkle of  cacao nibs *

Method

Step 1
Preheat the oven to 180 degrees

Step 2
In a bowl mix the oats and desiccated coconut together. Squeeze the coconut syrup and almond butter into the mix.

Step 3
Smush (technical term) the banana leaving a few chunks whole and pour the almond milk into the oats then sprinkle on the cacao nibs.

Step 4
Combine until the mix begins to stick together. If you find it's too crumbly, add a little more almond milk.

Step 5
Bake in the oven for 25 minutes until the edges have turned golden.

Original recipe: http://www.spoonmeblog.com/home/sugarless-oaty-flapjacks

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