Diablo
Diablo No Added Sugar Butter Cookies 135g Pack of 12
15% off
Payday Event
£21.24
£24.99
£0.01/1 g
Celery Free
Crustaceans Free
Fish Free
Lupin Free
Mollusc Free
Mustard Free
Vegetarian
Low Sugar Diet
Order options
SKU: 108665
Traditional butter cookies made without added sugar. A rich, crumbly texture with real butter flavour, sweetened with maltitol. 135g pack. Certified Sugar Wise. Suitable for vegetarians.
Full ingredients
wheat flour, butter 20%, vegetable fat (palm fruit), sweetener (maltitol), potato starch, skimmed milk powder, pasteurized egg mass, maltitol syrup, salt, and buttery flavor.
Always read the label before use
| Per 100g | ||
|---|---|---|
| EnergyKj | 2117kj | ** |
| OfWhichSugars | 1.7g | ** |
| EnterNutrientName | 0g | ** |
| EnergyKcal | 506kcal | ** |
| Polyunsaturates | 0g | ** |
| MonoUnsaturates | 0g | ** |
| OfWhichSaturates | 12g | ** |
| Fat | 28g | ** |
| Fibre | 3.1g | ** |
| OfWhichPolyols | 0g | ** |
| Salt | 0.18g | ** |
| OfWhichStarch | 0g | ** |
| Carbohydrates | 58g | ** |
| Protein | 5.1g | ** |
Advisory Information:
Allergens: Contains: cereals containing gluten, eggs, milk. May contain: nuts, peanuts, sesame, soya. Excessive consumption may produce laxative effects.
Disclaimer:
Remember to: We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Customer reviews
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This product
Current price: £21.24
Was: £24.99
£0.01/1 g
Suitable for
Celery Free, Crustaceans Free, Fish Free, Low Sugar Diet, Lupin Free, Mollusc Free, Mustard Free, Vegetarian
Ingredients
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Our promise
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
