Whole Earth Organic No Caffeine Coffee Alternative 100g
Vegetarian
Vegan
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15% off £30
Whole Earth Organic No Caffeine Coffee Alternative 100g
Vegetarian
Vegan
Search for a store
Put your feet up with Whole Earth Organic No Caf, an organic, caffeine-free alternative to coffee, made with Italian barley and ground chicory.
This coffee alternative has a wonderful rich aroma and is a great alternative as it's caffeine free and organic. Drink black, with milk or we've heard that it also mixes well with soya.
Full ingredients
Organic barley (38%), Organic malted barley (27%), Organic chicory (23%), Organic rye, Organic figs(2%).Organic Suitable for Vegetarians and Vegans. For allergens, see ingredients in bold.
Always read the label before use
Per 100g: | |
Energy | 1535 kJ 362 kcal |
Protein | 5.6g |
Carbohydrate | 80.8g |
Of which sugars | 3.5g |
Fat | 0g |
Fibre | 7.8g |
Sodium | Trace |
Salt | Trace |
If you are pregnant, or attempting to become pregnant you may wish to avoid Chicory – please consult your doctor for advice.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated.
Find out more
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.