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Line your baking tin with greaseproof paper.
Place all dry ingredients into a large bowl and mix well to combine.
Place the butter, honey and vanilla extract in a pan. Cook it until butter and honey melt, and the mixture bubbles on the edges and is slightly foamy in the middle.
Next, add this liquid mixture to the dry ingredients and mix very well until combined.
Put the energy bar mixture onto the lined baking tin. It will be thick and sticky. You can use a spatula or a spoon to spread evenly and press it lightly.
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