Himalayan Shilajit Resin – 30g

Himalayan Shilajit Resin

• "Gold-Standard high-strength Himalayan Shilajit resin . "
• "Rich source of bioavailable trace minerals & Fulvic acid. "
• "2-4 month supply with an easy-to-use measuring scoop included. "

"Inner Vitality Gold-Standard Himalayan Shilajit Resin is a premium, high-strength resin sourced from high elevations in the pristine Himalayan mountains. Shilajit has been traditionally used in Ayurvedic practices to support energy, stamina, hormonal balance, and the immune system. Our Shilajit is rich in fulvic acid (79%), humic acid, and trace minerals, making it a potent addition to your wellness routine. "

"Each batch is ultra-purified using a clean, solvent-free process to ensure quality, safety, and potency. With a smooth earthy taste and an easy-to-use measuring scoop included, this natural resin provides a clean, effective way to support daily recovery, mineral intake, and resilience to everyday stress. Each 30g jar provides a 2 to 4-month supply, depending on your daily dosage. "

Nourishing Vitality Ltd, 27 Old Gloucester Street, London, WC1N 3AX

Full ingredients

Always read the label before use

Advisory Information:

Individuals with a known medical condition or taking medication should consult with their GP before using food supplements. Food supplements should not be used as a substiitute for a varied diet. Discontinue use and consult a doctor is adverse reactions occur. Do not exceed the recommended amount.

Remember To:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Take 250–500mg daily. Mix with warm drink or take directly. Start with lower amount and gradually increase. Store in cool, dry place.