Holland & Barrett Dairy Free Egg is a delicious vegan Easter egg, ideal for those looking to avoid dairy, gluten and nuts this Easter. Our organic chocolatey egg uses Fairtrade ingredients, and is delicious for everyone to enjoy.
Cane Sugar, Cocoa Butter, Rice Powder (rice syrup powder, rice starcli, rice flour) Cocoa mass, Emulsifier-Sunflower Lecithin
Always read the label before use
|Energy||2458kj / 591kcal|
|of which saturates||24g|
|of which sugars||42.5g|
May contain traces of soya