Dillon Organic Original Flax Keto Bread 250g

What Is It:

An organic, gluten‑free keto bread offering a high‑fibre, high‑omega‑3 alternative to conventional loaves, made from a seed blend of flax, sunflower and caraway; supplied as an unsliced half loaf so you choose slice thickness.

Key Benefits:

• Organic, gluten‑free keto loaf providing a high‑fibre, high‑omega‑3 alternative to standard sandwich breads.
• Made from a blend of flax, sunflower and caraway seeds for flavour; supplied as an unsliced half loaf for flexible slicing.
• Free from added gluten, eggs, additives, thickeners and emulsifiers, using plant‑based ingredients throughout.
• Recommended best sliced thin and toasted or double‑toasted, and suitable for open sandwiches or traditional fillings.

How To Use:

Store the unopened loaf in a cool, dry place. Once opened, keep refrigerated and consume within up to 3 days to maintain freshness and quality.

Key Ingredients:

Flaxseed and sunflower seeds form the seed base, providing flavour and contributing to the product’s organic, high‑fibre, high‑omega‑3 profile; psyllium husk is used as a plant‑based binder.

Full ingredients

Water, Sunflower seeds*, Flaxseed* (13%), Tapioca flour*, Psyllium husk*, Sunflower oil*, Apple cider vinegar*, Sea salt, Caraway seed*, Baking soda ; *=Organic

Always read the label before use

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Store in a cool, dry place. Once opened, keep refrigerated for up to 3 days.