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Egmont Honey Manuka Honey MGO 70+ 250g

By Egmont Honey
Egmont Honey Manuka Honey MGO 70+ 250g
Product Video

Egmont Honey Manuka Honey MGO 70+ 250g

By Egmont Honey

Benefits

  • Contains antibacterial properties
  • Provides support to general wellbeing
  • Fully traceable back to New Zealand

Delivery Options

Description

  • Made with 100% natural, scientifically tested, New Zealand Manuka honey.
  • MGO 70+ Multifloral Manuka Honey is a rich complex tasting honey that is commonly used as part of supplement & wellness routines
  • All of our honey is produced, packed and sent directly from New Zealand, so you can guarantee quality and authenticity with every jar

Egmont’s hives are situated in remote parts of the Taranaki forest, where our bee’s live un-disturbed and free to roam. This results in some of the purest and cleanest forms of Manuka honey.


p>Manuka has been used by New Zealand’s indigenous people for thousands of years, for its wellness benefits and of course, delicious taste. The same is still true today, with Manuka making a great addition to any supplement regime.


All of Egmont’s honey goes through rigorous testing protocols, to ensure its quality and to determine the level of methylglyoxal (MGO) in a batch. The level of MGO determines the grade and potency of the Manuka honey. Therefore, you can rest assured that when we say our honey is high quality, it's nothing less.


Key benefits:


  • Pure Manuka honey with MGO70+
  • Perfect addition to your daily supplement routine, with a higher MGO potency than our MGO 40+
  • Provides support to general wellbeing

Suggested use:


  • With breakfast, to kickstart your morning
  • Combine with your favourite yogurts
  • Blend into smoothies to add extra flavour
  • Combine with warm water to create a comforting honey and lemon drink

Customer Reviews

4.8889/5 stars

Ingredients

Full ingredients

100% New Zealand Honey

Always read the label before use

Nutritional Information

Per 100g:
Energy 1450kj / 346kcal
Fat 0.6g
of which saturates 0.5g
Carbohydrates 83.6g
of which sugars 71.3g
Protein 0.1g
Sodium Less than 5mg

Additional Info

Directions:

Storage between 18-25°C

Advisory information:

Vegetarian. Not suitable for children under 12 months.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

FAQs

What is manuka honey?

Manuka honey is a type of honey which comes from New Zealand. Here, bees pollinate the manuka bush and honey is produced from this. 

Manuka honey has been used as a traditional medicine for years by indigenous New Zealanders. They would use the honey on wounds for healing, as well as using manuka honey to help ease coughs and colds.  

Manuka honey can only be classed as such if it contains honey predominantly made from the manuka bush.  

It must undergo stringent scientific tests before leaving New Zealand, to determine its origin. Egmont manuka honey has been tested and can be traced right from hive to home. 

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Why is manuka honey so expensive?

Manuka honey may be more expensive that traditional honeys, especially those which can be found in the supermarket.  

This is because it is very rare since it can only be classed as true manuka honey if it comes predominantly from the manuka bush in New Zealand.  

Other honeys can come from a variety of plants, rather than one specific plant.  

Although all honeys have some health benefits, it is thought that manuka honey is even more beneficial. 

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Is manuka honey good for you?

Manuka honey is thought to offer benefits thanks to its antibacterial properties. It is also considered bacterial resistant, which means that bacteria does not build up a resistance to it, unlike some medications.  

Its active ingredient, methylglyoxal, is thought to be responsible for these benefits. 

Manuka honey is particularly useful in offering relief from a sore throat. As soon as you feel one coming on, mix a spoonful of manuka honey with some warm water to help soothe the throat. 

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What does the MGO rating mean in manuka honey?

The manuka honey MGO rating tells you how potent the honey is.  

The higher the manuka honey grade, the higher the methylglyoxal content within the honey and the higher the strength and potency.  

It is thought that the health benefits are greater the higher the MGO number. 

Manuka honey is also rich in antioxidants. Antioxidants help to protect the cells from oxidative stress which is the damage caused by free radicals, that can eventually lead to illness and disease.

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How should I take manuka honey?

You can eat manuka honey in the same way that you would regular honey. Mix a spoonful into your smoothie, add as an alternative sweetener to your tea or make a nutritious breakfast by adding it to granola, yogurt or porridge oats.  

You could spread it on toast, add it to baking recipes or simply eat it on its own – straight from the spoon! 

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Can I use manuka honey on my skin?

As well as eating it, you can also use manuka honey on your skin. It can be applied topically and is thought to have some benefits for spot prone skin.  

Apply to affected areas or apply a thin layer all over for a nourishing face mask.  

Leave the honey on your face for at least 15 minutes, or longer if you have time, before gently washing it off. 

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How much manuka honey should I take each day?

You should eat one to two tablespoons of manuka honey each day to get the optimum benefits from it. 

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How to Use

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