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Orange and grapefruit kombucha mocktail

egmont-honey

Recipe byEgmont Honey

grapefruit kombucha on a orange background with egmont manuka honey
A suitably sunshiney drink made with fresh fruit, perfect for a hot day

Ingredients

  • 2 oranges
  • 2 grapefruits
  • 1 tsp Egmont Manuka honey
  • Ice
  • 2 x H&B Kombucha – your choice, but we love this with the Focus Kombucha

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Step 1

Juice the oranges and grapefruit.

Step 2

Add honey to the bottom of two glasses and pour in a little of the fruit juice, then stir in to dissolve the honey.

Step 3

You want to then add in the ice and pour the juice so it fills about half of both glasses.

Step 4

Lastly, add in the kombucha until the glass is full.

Step 5

Garnish with a slice of grapefruit or lemon and a stalk of rosemary if you’re feeling fancy.

Nutritional information

PerPer drink
Energy (kcal)173
Fat0.9
Carbohydrates42.6
Protein3.4
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