USN Blue Lab 100% Whey Vanilla 908g


USN Blue Lab 100% Whey Vanilla 908g
USN Blue Lab 100% Whey Vanilla 908g

USN Blue Lab 100% Whey Vanilla 908g



  • Premium quality whey protein
  • 100% derived from whey and independently tested
  • Great tasting easy mix formulation

The USN Blue Lab Whey Protein is scientifically formulated with whey isolate, hydrolysate and concentrate to support muscle development. Our great tasting shake provides you with an impressive 25g of protein per 34g serving.

Each serving contains 5.5g of naturally occuring BCAAs. Our easy digesting whey formula contains Tolerase a pH stable lactase enzyme contributing to improved lactose digestion, ideal for those who have difficulty digesting lactose.

Nutritional Information

Per 100g / 33g serving
Energy (kJ) 1634kJ / 539kJ
Energy (kcal) 386kcal / 127kcal
Fat 5.7g / 1.9g
Of which saturates 4g / 1.3g
Carbohydrate 5.4g / 1.8g
Of which sugars 4.3g / 1.4g
Fibre 0.9g / 0.3g
Protein 79g / 26g
Salt 1g / 0.3g
Potassium 354mg / 117mg
Calcium 456mg / 151mg
Phosphorus 177mg / 59mg
Magnesium 34mg / 11mg

Additional Info


1 serving: Add 1 scoop of powder (30g) to 175ml of ice cold water and shake or blend for 10 seconds.

For best results, take our delicious Blue Lab Whey throughout the day, before or after training. 26g of Protein: Mix 1 scoop (34g) into 150-200ml of cold water. 52g of Protein Double Serving: Mix 2 scoops (68g) into 300-400ml of cold water. Shake well for 30 seconds, settle for 60 seconds, shake again before drinking. Adjust your protein intake from 1-5 servings depending on your physical goal and protein requirements.


Always read the label

Premium Protein Blend [Whey protein isolate (Milk), Whey protein hydrolysate (Milk), Whey protein concentrate (Milk)], Flavouring, Stabilisers (Guar gum and Xanthan gum), Sodium chloride, Sweetener (Sucralose), Tolerase L (pH-stable lactase).

For allergens, see ingredients in bold.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.