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Buttermilk Plant-Powered Vegan Dairy Free Choccy Egg 100g


Buttermilk Plant-Powered Vegan Dairy Free Choccy Egg 100g
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Description
Buttermilk Plant-Powered Vegan Dairy Free Choccy Egg 100g
- Packed with plant-powered, natural ingredients.
- A smaller indulgent plant-powered Easter egg alternative.
- Recyclable packaging.
Plant-powered dairy free Vegan chocolate Egg. Generously thick. Made in Cornwall, UK. No preservatives, additives, GMOs or colours. Dairy, lactose free. Vegan.
Buttermilk are trailblazers in dairy free and vegan chocolates. Whether for a lifestyle choice or necessity. These plant-based recipes are made from natural quality ingredients, are palm oil and gluten free and use recyclable packaging. No Waste. No excuses not to share!
Buttermilk Confections - The Buttermilk Kitchen, Cooksland, Bodmin, Cornwall PL31 2QB
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Ingredients
Full ingredients
Sugar, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Emulsifier: Sunflower Lecithin, Natural Flavourings
Always read the label before use
Nutritional Information
Per 100g: | |
Energy | 2297kj / 553kcal |
Fat | 37g |
of which saturates | 22g |
Carbohydrates | 50g |
of which sugars | 35g |
Protein | 3.3g |
Salt | 0.01g |
Additional Info
Directions:
Storage: keep in cool, and dry conditions. Do not refrigerate. Once open keep tightly sealed and away from direct sunlight.
Advisory information:
Made in a factory that uses Peanuts and Tree Nuts as an ingredient.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
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