Holland & Barrett Mushroom Chips 10g

Delicious Difference

Our mushroom chips are the perfect high-protein, high-fibre snack. Made with 60% button mushrooms and 40% chestnut mushrooms, these bite-sized pieces are air-dried, not fried. A new way to enjoy mushrooms, with a rich, earthy flavour and a satisfying crunch. Swap potato crisps for mushroom chips, or experiment with using them as a topping for Asian-inspired dishes.

What's inside?

• 60% button mushrooms, 40% chestnut mushrooms
• High in protein and fibre
• Air-dried, not fried

How to use?

• Enjoy these chips straight from the bag - the question is whether to share them!
• Break them into smaller pieces and sprinkle on top of stir-fry or sushi dishes

Holland & Barrett International Limited, Barling Way, CV10 7RH, UK

Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland

Full ingredients

Button Mushrooms (60%), Chestnut Mushrooms (40%).

Always read the label before use

Plant Points are a handy way to make sure you're eating a nutrient-packed diet.

Aim for at least 30 plant points a week to support your overall wellbeing. Eating a wide range of plant point foods can help you achieve more diverse gut microbiomes – playing a fundamental role in health and disease. You can get Plant Points from:

• Whole foods = 1 Plant Point
• Powdered foods = ½ a Plant Point
• Herbs & spices = ¼ of a Plant Point

We're proud to be the first high street retailer to include Plant Points on our food labels.

Find out more about Plant Points

Remember To:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Store in a cool dry place away from sunlight.