Le Veneziane Lasagne 250g

• Quick and easy cooking
• Gluten Free
• Egg Free

Le Veneziane Lasagne does not need to be pre-cooked: they can be placed directly in an oven dish in between layers of your chosen sauce and put straight in the oven.

Le Veneziane Lasagne are made with high-quality, wholesome ingredients and are suitable for all the family. They are gluten free, egg free and sauces adhere to their rough surface so the resulting pasta dishes are delicious and highly appetising.

Directions:

The lasagne are ready for use and do not need to be pre-cooked. Make a meat sauce and some béchamel sauce. Pour a little meat sauce onto the bottom of an oven dish. Put alternate layers of dry lasagne, meat sauce and béchamel sauce in the dish. Cook the lasagne in the oven at 220° C for 20 minutes. Leave the dish to settle for 10 minutes before serving.

Ingredients:

Always read the label

corn flour 55%, rice flour

Remember:

Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.