Marigold Swiss Vegetable Bouillon Powder is a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes.
Can make a delicious hot drink, instantly soluble in hot liquid.
Sea salt, Hydrolised vegetable protein (soya, maize), potato starch, palm oil (sustainable), Vegetable 8% (parsnip, onion, leek, carrot), Lactose (milk), parsley, Celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg. Suitable for vegetarians.
For allergens, see ingredients in bold.
Always read the label before use
|Typical values per Serving:|
|Energy||51kJ / 12kcal|
|Of which sugars||0.4g|
|Of which saturates||0.2g|
Contains no preservatives, colouring, artificial flavourings or genetically modified material.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.