Dairy Allergy

An allergy to cows’ milk is the most common food allergy amongst babies and young children, though people usually outgrow it. If you suffer after eating dairy products, what could be the cause? Cows’ milk contains many proteins – including albumin, casein and whey – which can trigger an allergy. It affects 3-6 per cent of infants and young children, although most will grow out of it by the time they...